tag:blogger.com,1999:blog-1903033466617074126.post6963197605507101856..comments2023-10-18T05:41:29.436-07:00Comments on Food102: WD-50chefianhttp://www.blogger.com/profile/01970351482404210667noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-1903033466617074126.post-74495057059422260782008-04-18T00:57:00.000-07:002008-04-18T00:57:00.000-07:00Must've been a great experience.I haven't eaten at...Must've been a great experience.<BR/><BR/>I haven't eaten at any of the big name molecular chef places yet either, but just from what I've seen, Wylie's food seems the most interesting to me.<BR/>He just seems to have a nice balance of grounding and invention.<BR/><BR/>Seems like his prices are pretty good (considering) and the wine list looks interesting, too.<BR/><BR/>Maybe someday.Anonymousnoreply@blogger.com