I am doing another dinner with HUSH on April 22,23 and 24 that will include 5 courses and a miracle fruit tasting at the end of the meal. There are limited seats, 40 on Friday, 80 Saturday in two settings and 40 on Sunday. We will publish the menu in the next week. The menu will feature some fun new techniques like color changing lemon bubbles. We have not done a dinner in a while and it would be nice to see everyone again!!Click here for details
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