Wine Dinner
Trimbach winery
March 14th 7:00
100 per person
Passed App
Sweet corn and lobster pipette with pickled red jalapeƱo
Whipped foie gras
Cipollini onion, smoked apple syrup
Gewurztraminer
Oyster pearls
Champagne, tarragon, tomato vinegar
Pinot Blanc
House smoked salmon
Lavosh powder, fried capers, cream cheese gnocchi
Riesling
Black truffle quiche
Grilled escargot, elephant garlic, chive crisp
Pinot gris reserve
Honeycomb candy
Panna cotta ice cream made table side with liquid nitrogen
Late harvest
Trimbach winery
March 14th 7:00
100 per person
Passed App
Sweet corn and lobster pipette with pickled red jalapeƱo
Whipped foie gras
Cipollini onion, smoked apple syrup
Gewurztraminer
Oyster pearls
Champagne, tarragon, tomato vinegar
Pinot Blanc
House smoked salmon
Lavosh powder, fried capers, cream cheese gnocchi
Riesling
Black truffle quiche
Grilled escargot, elephant garlic, chive crisp
Pinot gris reserve
Honeycomb candy
Panna cotta ice cream made table side with liquid nitrogen
Late harvest
1 comment:
How are you going to make the cream cheese gnocchi?
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