Tasting menu 32

I am planting a big garden this year in my back yard. Hopefully we will yield enough to do some nice tasting menu items. Colorado is warming up. I can't wait for the farmer's markets to open.

Tasting menu


Curried escargot
Pea puree, crispy carrots, pea sprouts

Shrimp Lasagna
Charred tomato, whipped corn, ricotta


Apricot sou-vide organic chicken
Jalapeño rice, smoked crimini, apple butter


Villa Mandori dark balsamic
Cherry Ice cream made tableside
With liquid nitrogen