Thursday, October 25, 2007

Westword article

We were fortunate this week to have Jason Sheehan from Westword in Denver to come in and see some of the new food that we are doing. I have known Jason for about 7 years going back to a review he gave me at Indigo. I respect Jason a lot. He is a former chef so he certainly knows a lot more then your typical critic. In his first year writing for the paper he was nominated for a James Beard House award. He won!!

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